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Rice & Noodles
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Calrose Sushi Rice (1kg) - Tast of Japan
A short grained rice that creates a sticky rice that is ideal for gohan dishes, sushi and stir-fries.
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R 30.00
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Egg Stir-fry Noodles (250g) - Masa
Stir-fry noodles with a light egg flavour. Easy to cook and delicious to eat.
Enjoy with meat, chicken, seafood or vegetable stir-fries.
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Enjoy with meat, chicken, seafood or vegetable stir-fries.
R 14.25
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Chilli Stir-fry Noodles (250g) - Masa
Stir-fry noodles with a light chilli flavour and heat. These noodles are easy to prepare and delicious to eat.
Enjoy with meat, chicken, seafood and vegetable stir-fries.
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Enjoy with meat, chicken, seafood and vegetable stir-fries.
R 17.00
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Original Stir-fry Noodles (250g) - Masa
Original stir-fry noodles without extra flavour. These noodles are easy to prepare and delicious to eat.
Enjoy with meat, chicken, seafood and vegetable stir-fries.
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Enjoy with meat, chicken, seafood and vegetable stir-fries.
R 14.25
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10 Round Spring Roll Sheets (454g) - 3 Chefs
Round spring roll sheets made from rice paper. Use to create deep-fried spring rolls for a crisp, light wrap.
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R 22.00
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Udon Noodle (250g) - Marufuji
These thick noodles are commonly used in ramen (Japanese Soup) dishes.
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R 26.51
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Rice Stick Noodles (375g) - Erawan
Thin (3mm), flat rice noodles that can be served with stir-fries and soups.
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R 14.00
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Rice Vermicelli Noodles (500g) - Erawan
Thin rice noodles that can be served with stir-fries and soups.
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R 15.00
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Flat Egg Noodle (200g) - Myojo
A beautiful ribbon noodle for stir-fries, chow meins and soups.
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R 10.80
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Round Egg Noodle (200g) - Myojo
A tastey egg noodle that is perfect for adding to stir-fries.
Add a stir-fry sauce and finely chopped vegetables to the cooked noodles and serve as a side dish.
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Add a stir-fry sauce and finely chopped vegetables to the cooked noodles and serve as a side dish.
R 10.80
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Brown Rice Vermicelli (200g) - Mama
Thin vermicelli noodles made from brown rice that can be added to stir-fries and soups.
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R 11.00
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Black Rice (1kg) - Tast of Japan
Black rice is often used for it's aesthetic value. The flavour varies ever so slightly from that of white rice, but in general, black rice has the same light, sticky texture.
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R 28.50
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Organic Cha Soba Noodles (270g) - Hakubaku
These organic soba noodles have been flavoured with green tea. Serve chilled, coated with sauce, or in a broth for a tastey noodle soup.
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R 36.00
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Organic Udon Noodles (270g) - Hakubaku
These organic udon noodles are ideally served with a broth topped with shrimp, tofu and vegetables.
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R 33.99
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Organic, Wheatfree Soba Noodles (200g) - Hakubaku
These organic soba noodles have been flavoured with green tea. Serve chilled, coated with sauce, or in a broth for a tastey noodle soup.
Ideal for those who are allergic to wheat.
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Ideal for those who are allergic to wheat.
R 56.43
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